MENUS
Tavern Cocktails
Provence Julep 16
London Dry Gin, mint, Provençal Cavaillon melon, sloe gin, Lillet Blanc, lime juice, more mint
Escape Plan 17|
Blanco Tequila, cucumber, St. Germain, Avèze,, lemon juice, a dash of absinthe
Buckle Up 17
Bourbon, fresh ginger, apricot, Cocchi Americano, Islay Scotch, Drambuie, lemon juice
Thunderbird 17
Mezcal blanco, Giffard grapefruit, pink grapefruit soda, Contratto Bitter, lime juice, habanero
Isle Old Fashioned 18
Toki Blended Japanese Whisky, Giffard Caribbean Pineapple, allspice dram, spicy jerk bitters
Martinis & ‘Tinis
Our takes on some of our favorite drinks that have gone, at one time or another, by the name Martini
Vesper Rosato 18
Vodka, London Dry Gin, Vermouth de Chambéry, Aperitivo Cappelletti, orange blossom
Spanish Gibson 17
Choice of Vodka or London Dry Gin, Atxa Vino Vermouth, charred onion, rosemary
Dukes Martini 21
Overproof Gin & Vodka, Amalfi lemon oil, salted cucumber, Chambéry Vermouth, gordal olive. Served very cold
Cosmo No. 2 17
Vodka, VSOP Calvados, apricot, cranberry cordial, lime juice
French Martini 19
Génépy des Alpes, basil eau de vie, pineapple, lemon juice, framboise, Moroccan bitters
Caffè Amaro 18
Forthave Marseille, Ramazzotti Amaro, Kalani Coconut, Stumptown Cold Brew